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Ingredients
  • 5 oz Spinach, whole leaf with stem removed
  • 4 oz ALDER MARKET SPINACH SALAD DRESSING
  • 1 oz Pecans, whole or pieces (5 whole pecans per person)
  • 1 oz Dried Cranberries
  • 3/4 oz Sweet red onions sliced
  • 4 oz Mandarin Oranges (6 oranges per person)
Directions
  • Prep ingredients as listed
  • Toss de-stemmed spinach with dressing and place on salad plate
  • Top spinach with sliced red onions, mandarin oranges and pecans
  • Serve immediately